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The Art of the Spring Harvest : From Soil to Table

Cradle of Humankind

Activity Description

Spring 2.0
From Soil to Table
October 31st, 2026
Return to the farm to reunite with seedlings birthed in
September.
As the young plants mature, we shift our focus to
the earth itself. This session is dedicated to bed preparation, the
physical act of transplanting, and the mindful maintenance
required to help a garden thrive against the elements.

Arrangements

Duration6 hours
When31st October 2026
Where
WeatherNot Weather Dependent
What to Wearsomething comfortable
Things to Bringsun hats
Guests or Spectatorsno guests are allowed

Requirements

Minimum Age15 years
Minimum Height0.0 m
Maximum Height0.0 m
Fitness LevelNo Fitness Requirement
Maximum Weight0.0 kg
CertificationNot Applicable
Experience LevelNo Experience Requirement

Inclusions and Exclusions

Inclusions
  • Shuttle to and From Nirox
  • Welcome Refreshments
  • Lunch
  • Workshop
Exclusions
  • Accommodation
  • Beverages

Notes

The Itinerary
10:00 AM: Arrival and shuttle from Nirox Gate 3. Refresh with our
signature garden-to-glass infusions and artisanal morning
snacks.
10:15 AM:Reconnecting with the group and the growing cycle
11:00 AM:The Foundation. Get into the garden for bed preparation, direct
seeding, and mastering the techniques of transplanting young
plants into their permanent homes.
1:15 PM: The Harvest Lunch. A farm-table feast celebrating the flavors of
the season, accompanied by Spring 2.0 takeaway guides.
2:30 PM: Stewardship & Protection. A hands-on exploration of organic
pest control, plant nutrition, and the sacred art of harvesting.
4:00 PM: Close of day.

Provider

Google Business Profile

FARMHOUSE58 Arrivals Lounge

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